How to make steamed seabass
Steamed seabass is a classic Chinese home-cooked dish, loved by everyone for its tender taste and simple cooking method. This article will introduce the method of steaming sea bass in detail, and attach the hot topics and hot content on the Internet in the past 10 days for your reference.
1. Preparation steps of steamed seabass

1.Prepare ingredients: 1 fresh seabass (about 500g), ginger slices, scallions, cooking wine, light soy sauce, salt, cooking oil.
2.Handling Bass: Remove the scales and internal organs of the bass, wash it and make a few cuts on both sides of the fish body to facilitate the flavoring.
3.pickled: Coat the fish body with a little salt and cooking wine, add ginger slices and green onions, and marinate for 10 minutes.
4.Steam: Put the fish into the steamer and steam over high heat for 8-10 minutes (adjust the time depending on the size of the fish).
5.seasoning: After steaming, take it out, pour out the water in the plate, top with light soy sauce, sprinkle with shredded green onions, and finally pour hot oil over it.
2. Hot topics and hot content on the entire network in the past 10 days
| hot topics | heat index | Main discussion content |
|---|---|---|
| world cup qualifiers | 95 | Team performance and star dynamics from various countries |
| Double Eleven Shopping Festival | 90 | E-commerce platform promotion activities and consumer feedback |
| New breakthroughs in artificial intelligence | 85 | The latest application scenarios of AI technology |
| Winter health recipes | 80 | Recommended nourishing ingredients suitable for winter |
3. Tips for steaming seabass
1.Fish selection skills: Choose bass with clear eyes and bright red gills to ensure freshness.
2.Steam fish time: The steaming time should not be too long, otherwise the fish will become old.
3.Seasoning suggestions: You can add a little steamed fish soy sauce or chili according to your personal taste.
4. Why is steamed seabass so popular?
Steamed seabass is not only simple to make, but also retains the deliciousness and nutrition of the fish to the greatest extent. In recent years, with the popularity of healthy eating, steamed dishes have attracted more and more attention. Judging from the hot spots across the Internet, winter health recipes remain highly discussed, and steamed seabass is one of the representative dishes.
5. Summary
Steamed seabass is a healthy dish for family meals that can be prepared in just a few simple steps. I hope the detailed steps and tips in this article will help you make delicious steamed seabass easily. At the same time, paying attention to hot topics across the Internet can also make your life more colorful!
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